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Quinta do Crasto Vintage Port
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The grapes used to make this Vintage Port come from the best old vines. They are then foot trodden in old stone tanks called “lagares”.
The Vintage Port is bottled unfiltered after maturing for two years in large Portuguese oak vats. When young they are usually a very dark ruby in colour almost opaque with intense aromas of very ripe fruit. Combining in highly complex wines that have great longevity.
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Quinta do Crasto
Quinta do Crasto Vintage Port
Port
0 reviews
The grapes used to make this Vintage Port come from the best old vines. They are then foot trodden in old stone tanks called “lagares”.
The Vintage Port is bottled unfiltered after maturing for two years in large Portuguese oak vats. When young they are usually a very dark ruby in colour almost opaque with intense aromas of very ripe fruit. Combining in highly complex wines that have great longevity.
0.375 L
28,29 €
75.44 €/l
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Alcohol
20%
Grape variety
Tinta Roriz, Touriga nacional
State
Douro
Taste
The palate starts in a vigorous way and evolves into a compact, solid, concentrated wine. Massive, yet elegant tannins are perfectly integrated with retro-nasal aromas of wild berry fruit and light notes of fresh spice. This is a very engaging wine, with a lingering finish, and others a long ageing potential.
Package
Bottle
Amount in case
12
Aroma
The nose shows expressive notes of wild berry fruit.
Colour
Opaque in colour.
Serving temp.
10 - 12 °
Size
0.375 L
Nutrient basis
100G
Energy
622 Kj
Energy
149 Kcal
Fats
0.1 g
Saturated fats
0.1 g
Сarbohydrates
10.7 g
Sugar
10.7 g
Protein
0.15 g
Name of manufacturer
Quinta do Crasto S.A.
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