The Daisy
2 min / easyAbout cocktail
Fruity whisky cocktail.
Ingredients
- 80 ml Bushmills Black Bush
- 40 ml pineapple juice
- 40 ml lime juice
- 20 ml thick agave syrup
- red chili salt
- ice
Tools
- Tumbler glass
- Cocktail shaker
Directions
1
Step
Add ice, whiskey, pineapple juice, lime juice and syrup into the shaker. Shake about 10 seconds until the ingredients are mixed.
2
Step
Add some ice to the glass, cover the edge of the glass with chili salt and pour the drink from the shaker into the glass.
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