12%
Champagne
Veuve Clicquot Extra Brut Extra Old
0 reviews
According to the winemaker's traditions and as a testament to their long experience in grape blending, Extra Brut Extra Old champagne ages in barrels with yeast for at least three years. The Extra Brut Extra Old champagne is then aged in bottles in the wine cellar for another three years before being disgorged. This is a so-called double maturation. The champagne is made from 100% reserve wines, the oldest of which dates back to 1988. The blend contains quality wines from 17 different grape harvests over a 30-year period, used by winemaker Dominique Demarville to make champagnes.
In view of the richness of the quality wines contained in Extra Brut Extra Old Champagne, only a very small amount of sugar is added to the mixture – 3 g/l.
Extra Brut Extra Old is a wine that can be easily adapted to different situations – with the freshness of an aperitif and the depth needed to enjoy it next to dinner. The flexible yet characterful wine is perfect for both light, delicate food nuances as well as for more rich flavours. Extra Brut Extra Old goes especially well with redfish, crab, veal, mushrooms and Comté cheese.
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Veuve Clicquot
Veuve Clicquot Extra Brut Extra Old
Champagne
0 reviews
According to the winemaker's traditions and as a testament to their long experience in grape blending, Extra Brut Extra Old champagne ages in barrels with yeast for at least three years. The Extra Brut Extra Old champagne is then aged in bottles in the wine cellar for another three years before being disgorged. This is a so-called double maturation. The champagne is made from 100% reserve wines, the oldest of which dates back to 1988. The blend contains quality wines from 17 different grape harvests over a 30-year period, used by winemaker Dominique Demarville to make champagnes.
In view of the richness of the quality wines contained in Extra Brut Extra Old Champagne, only a very small amount of sugar is added to the mixture – 3 g/l.
Extra Brut Extra Old is a wine that can be easily adapted to different situations – with the freshness of an aperitif and the depth needed to enjoy it next to dinner. The flexible yet characterful wine is perfect for both light, delicate food nuances as well as for more rich flavours. Extra Brut Extra Old goes especially well with redfish, crab, veal, mushrooms and Comté cheese.
0.75 L
107,22 €
142.96 €/l
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The product has a fixed price. Permanent discount does not apply.
Alcohol
12%
Grape variety
50 to 55% Pinot Noir 28 to 33% C
State
Champagne
Taste
"Veuve Clicquot Extra Brut Extra Old" taste is excellent and complex, standing out with its mature character and high quality. This champagne is dry and refined, offering intense notes of berries, flowers, and salinity. It presents flavors of fresh cherries, apples, and strawberries, complemented by subtle nuances of nuts and toasted bread.
Package
Bottle
Amount in case
6
Aroma
"Veuve Clicquot Extra Brut Extra Old" aroma is rich and complex, standing out with its characteristic nature and high quality. It carries notes of fresh berries, flowers, and hints of salinity, creating a harmonious composition. The aroma also features subtle nuances of nuts and toasted bread.
Colour
"Veuve Clicquot Extra Brut Extra Old" color is greenish-yellow with a golden shimmer. This champagne color is bright and saturated, reminiscent of the radiance of sunlight. It can be described as having a golden hue with a touch of green, adding an elegant and attractive appearance. This color is appealing and invites anticipation for an excellent champagne that aligns with Veuve Clicquot's reputation as one of the world's most highly regarded champagnes.
Size
0.75 L
Nutrient basis
100G
Energy
297 Kj
Energy
71 Kcal
Сarbohydrates
9 g
Sugar
0.3 g
Name of manufacturer
Veuve Clicquot Ponsardin
Variant
Non-Vintage
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