New Zealand
Wines
Cloudy Bay Te Koko Sauvignon Blanc
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Founded in 1985, Cloudy Bay is one of New Zealand's most iconic premium wineries. Te Koko Sauvignon Blanc has a dry, juicy, round and ripe taste. In the aroma, notes of sweet herbs and honeysuckle mix with white juicy nectarine. The wine has been fermented in French oak barrels for 4-5 months and matured on lees in French oak barrels (Sur-Lie) for three months. Made from 100% Sauvignon Blanc grapes.
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Cloudy Bay
Cloudy Bay Te Koko Sauvignon Blanc
White wine
0 reviews
Founded in 1985, Cloudy Bay is one of New Zealand's most iconic premium wineries. Te Koko Sauvignon Blanc has a dry, juicy, round and ripe taste. In the aroma, notes of sweet herbs and honeysuckle mix with white juicy nectarine. The wine has been fermented in French oak barrels for 4-5 months and matured on lees in French oak barrels (Sur-Lie) for three months. Made from 100% Sauvignon Blanc grapes.
Country
New Zealand
Alcohol
13.5%
Grape variety
Sauvignon Blanc
State
Marlborough
Taste
Juicy and appetising with white peach, exotic lime and a touch of lemongrass. The wine is round and ripe with a delicious complexity from the minerals. Carefully entwined with acidity. A fresh and lively finish.
Package
Bottle
Amount in case
6
Aroma
Notes of honeysuckle and sweet herbs mix with juicy white nectarine.
Colour
Straw yellow
Serving temp.
8 - 10 °
Size
0.75 L
Name of manufacturer
Cloudy Bay Vineyards Lim.
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